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Hearth and Quill is a lifestyle magazine/blog. It’s a place to share recipes, meal plans, crafting, crochet, and travel. Most importantly, it’s a place to share about faith, family, friends,…
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Weekly Menu 3-10-26
I’m late! No, not that, I’m late in posting my weekly menu. But after last night’s disaster dinner, I’m glad to start with Tuesday. From time to time, we get chicken that’s been over-processed to the point where the meat is like rubber. Completely and absolutely disgusting. One bite and I spit the chicken out….
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Weekly Menu 3-2-26
Last week, we went camping. When we lived in California, we took the 5th wheel out about once a month and thought we’d be back to the same living in North Carolina. We never banked on the weather…that said, heading south was the better alternative than heading north, where record colds were on the forefront,…
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Troll Hunting at the Asheville Arboretum
Thomas Dambo is well-known for his towering troll sculptures, made from salvaged materials such as fallen branches and wooden pallets. His work has delighted millions across Europe and parts of North America. But Trolls: A Field Study is a brand-new collection, and Asheville was the first place in the U.S. to host these never-before-seen creations….
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Weekly Menu 2-16-26
This past weekend, I finally got around to cleaning and organizing the pantry again. For the most part, I keep it organized, but with Christmas and all the extras, it got pretty messy. Last month, I ordered food labels from Amazon for the foods I store in containers. I’m happy with the results, and those…
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DIY Mock Carnation Heart Wreath
Valentine’s is synonymous with hearts. You see hearts everywhere, from heart-shaped boxes of chocolates at the store to crafts of all kinds. We love hearts! For Valentine’s Day, I wanted to craft a heart from something I could reuse or repurpose and, at the same time, create a Valentine’s Day decoration. And then it hit…
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Weekly Menu 2-9-26
Even the best laid plans can go awry. My menu plans for last week didn’t go as planned. And my new range, I didn’t plan on a learning curve this arced! I baked brownies that we threw out, next came strawberry blondies that were at least edible, but it’s a dessert, and it’s not that…

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Hearth and Quill
Hearth and Quill is a lifestyle magazine/blog. It’s a place to share recipes, meal plans, crafting, crochet, and travel. Most importantly, it’s a place to share about faith, family, and friends.
Weekly Menu 3-2-26 - Hearth and Quill
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Last week, we went camping. When we lived in California, we took the 5th wheel out about once a month and thought we’d be back to the same living in North Carolina. We never banked on the weather......Troll Hunting at the Asheville Arboretum - Hearth and Quill
hearth-and-quill.com
Thomas Dambo is well-known for his towering troll sculptures, made from salvaged materials such as fallen branches and wooden pallets. His work has delighted millions across Europe and parts of North ...Weekly Menu 2-16-26 - Hearth and Quill
hearth-and-quill.com
love a variety of foods and we rarely ask the age-old question, "what's for dinner?" Too many recipes call out to me, "come try me."DIY Mock Carnation Heart Wreath - Hearth and Quill
hearth-and-quill.com
Using coffee filters, a Styrofoam wreath, permanent ink markers, you can create a mock carnation heart wreath for Valentine's Day!Weekly Menu 2-9-26 - Hearth and Quill
hearth-and-quill.com
Weekly meal plan for the week of February 9th. Choose recipe links for scallops, chicken, cod, and even salmon tostadas. Happy Valentines!
